The second I saw this picture (via caitlin’s pin), I knew it had to be made as soon as possible. I’ve never tried an overnight French toast, though I had been able to hear a chorus of angels in …
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Tart, tangy, a little bit sour with a little bit sweet… and the texture’s just right, too. The grapefruit marmalade has fulfilled all requirements of its name! I’m just thrilled I didn’t spend my two hours of grapefruit-watching for nothing. … … …continue reading “grapefruit marmalade: a delicious success” » choppy waves at sea,
grab hold of the mast, don’t let yourself overboard!
YUM.
… Please note the very large difference between the phrases “best-ever day” and “best day ever”. This is by no means the best day ever, but I have named today best-ever day because of two accomplishments. Primarily, the completion of The … … banana baking
cravings are only quelled by oven fresh, moist goodness.
One food that always makes me happy is the Perfect Banana. Freckled all over, a few days past ripe, sweet and slightly squishy… that is the best way to … … mornings give choices.
make your own misery, or embrace the new day. It’s wet outside and very cloudy, chilly inside and quite dark. It’s a day with a choice: Be A Sloth Day (just don’t get out of bed) or … … sometimes change of plans
can be blessings in disguise or just delicious. Today I was supposed to start working on the dress I’m wearing to my brother Ben’s high school graduation, but I ended up sleeping way later than I … … |
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